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10/10/2008:
Broaster® To Go Authentic Pizza Program
Beloit, WI,
October 10, 2008 – The Broaster Company introduced its new Broaster® To Go
Authentic Pizza program at the 2008 NACS show in Chicago,
October 5-7.
Like the
firm’s successful Genuine Broaster Chicken®, Broaster®
Recipe Express, and Bro-Tisserie® Chicken food programs
utilized by over 5,000 foodservice operators nationwide, this
new Broaster program combines delicious, top-quality foods;
fast, convenient cooking equipment; and bold merchandising
systems into an innovative branded program with no franchise,
royalty, or licensing fees.
The program
begins with a selection of top-quality frozen pizzas
pre-assembled with
America
’s most popular pizza toppings – cheese, sausage, and
pepperoni. There’s even an awesome-tasting breakfast pizza
available to assist operators in covering all day parts.
Additionally, Broaster offers a choice of reliable pizza ovens
to fit c-store baking speed, space, and budget requirements,
including: conveyorized electric ovens featuring air
impingement, commercial quality convection ovens for versatility
and easy cleaning, and drawer ovens offering a combination of
compact design, affordable pricing, and super-fast baking speeds
(as little as 6 minutes for a 12″ pie).
As with other Broaster offerings,
branded packaging, P.O.S. materials, and accessory equipment and
supplies are available to complete the program.
For more info, click on the
link that follows to read the Broaster® To Go Authentic
Pizza program brochure:
761k Adobe Acrobat pdf.
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